You may have asked yourself what artisan cheese is, as opposed to the “regular” processed cheese you can find on the supermarket shelves. Not only does artisan cheese distinguish itself through taste but also in ingredients, production methods and recipes.
Artisan cheese means that the cheese is 100% handcrafted – and not made by a machine. We do not add moisture to our cheeses or take any shortcuts that would compromise the authenticity and quality of our products.
At the Village Cheese Co. we do not use any modified milk ingredients, milk by-products, artificial flavours or preservatives. We use local fresh whole milk only. All of our handcrafted artisan cheeses are authentically made with honesty and natural ingredients.